Yana Valkov

Yana has had the privilege to work for some of the world re-known Resorts in Florida –Fountainebleau Hilton, Sheraton Bal Harbour, Sonesta Key Biscayne, Fairmont Hotel where she has lead teams that catered to numerous Royalties, high ranking politicians and celebrities. She has held positions as Food and Beverage Director, Director of operations, Corporate Director of Operations and Director of Global Supply Chain and Project Management. She has the corporate training and work ethics and luxurious brand service level experience. Her core competencies are Project Management of new Openings; Procurement and Supply Management; Renovation & Rebranding Projects; Concept Development and cost control. She has spent the last 15 years fully invested in bringing her experience and knowledge on a whole other level. She has managed new construction, remodeling and re-branding projects with excess of $ 45M and operational budget in excess of $ 50M. ​